Our philosophy is simple; provide fresh consistent roasted coffee whilst maintaining local, personalised and honest service. Coupled with our extensive coffee knowledge and experience we invite you to share our passion as we look to spread our love for coffee across the Sunshine Coast and beyond.
We understand the commitment needed to run a successful cafe, we have been through the highs and lows of day to day operation ourselves and we strive to work with our customers as much as possible to contribute to the success that you envisage in your cafe.
At Costa Noosa Espresso we work closely with our green bean suppliers to ensure we are purchasing the best quality sourced green beans at reasonable prices that we can pass on to our customers. We only source 100% A grade Arabica coffee from the best growing estates around the world.
Our roasting is performed on site and is carefully monitored and controlled by our master roaster. Deliveries are available to customers Mon/Wed/Fri and coffee is always roasted to order to ensure freshness.
Full descriptions of Blends are available below, contact us to arrange a no obligation, free tasting with one of our coffee specialists in our cafe in Sunshine Beach.
Our signature and award winning blend sourced from Central & South America is hand roasted and blended in house to deliver a rich and velvety crema with a full bodied, smooth flavour sure to suit all coffee drinkers.
Our change up blend, Cooloola Cool holds itself exceptionally well through a milky latte or experience the smooth, full bodied, chocolate flavours packed into the punch of a fresh espresso.
Organic Swiss Water Process Decaf
The Swiss Water Process starts with small batches, removing the caffeine in a gentle, 100% chemical free process, so that whether it’s morning or night, you have the option of enjoying your favourite coffee without the caffeine. Because when you love coffee as much as we do, what you take out is just as important as what you leave in.
Organic Single Origin
A co-op grown, high altitude, organic bean from Nicaragua is expertly hand roasted to produce a delightful full bodied coffee with toffee and dark chocolate notes and a pleasing hint of orange. This barista favourite is used daily in our own cafe for all pour over (V60) coffees and our ever popular cold drip.
For all wholesale enquiries please CONTACT US today to see how we can help your business grow with Costa Espresso Coffee.